Grandma's Chinese Kitchen
Easy Sichuan Cooking — Volume One
Authentic Sichuan Recipes · Spicy Chinese Food · Classic Sichuan Home Cooking
Bring the bold, spicy flavors of Sichuan cuisine into your kitchen with Easy Sichuan Cooking — Volume One. Featuring 25 authentic recipes, from iconic Mapo Tofu and Kung Pao Chicken to Twice-Cooked Pork, Fish-Fragrant Shredded Pork, and Sichuan Chili Chicken, this collection celebrates the irresistible taste of traditional Sichuan cooking. Discover fragrant spices, fiery chili dishes, and classic Chinese favorites that make Sichuan cuisine loved around the world.
$2.99 USD
English PDF · Digital cookbook · Tax included
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